Korean Short Ribs

Steve is an experience and very creative cook.  He is a graduate of our program and is a  student at Contra Costa College's  culinary program.  Steve's creativity and experience is a gift to our kitchen. 

Steve's Boss "Chef" Chris grilled a bunch the night before. What a waste of a fine donation. You can't grill these things. The guys where served Grilled shoe leather. 

A very generous butcher gave us pallets of beef short ribs.  Steve prepared a Korean Beef BBQ for today's lunch. I am a fan of Korean cooking, Steve did not disappoint me!