What a Friday!

What a Friday!  Chicken Parmigiana for lunch.  Johnny said it was the best Lunch ever served in the Kitchen.  Marco said it was the best chicken he has ever eaten!

Gumbo Chez McGrath.  My personal recipe. Andouille, Chicken, Crab and my house spice blend. 

House Made Butter!  David asked me how to make butter. So we made butter. Wow!  What can be better than House Mase Butter?  Well Compound Butter or Cured Butter!  This is going to be great. 

The guys are blessed with Food Curiosity. I am looking forward to explore this with them!